Ingredients:
Instructions:
1) Heat vegetable oil in a large skillet. Add cumins seeds and onions and cook until caramelized.
2) Add ginger garlic paste, curry powder, cumin powder, turmeric powder, coriander powder, salt and stir well.
3) Add tomato puree and stir well.
4) Add cooked red lentils and stir well.
5) Add heavy whipping cream and stir well.
6) Add 1 cup of water and let it come to a boil and cook for about 10 minutes.
7) Remove the cover and cook on low heat for 10 mins.
8) Serve red lentil curry with rice and garnish with cilantro before serving.
Ingredients
Directions
1) Heat vegetable oil in a large skillet. Add cumins seeds and onions and cook until caramelized.
2) Add ginger garlic paste, curry powder, cumin powder, turmeric powder, coriander powder, salt and stir well.
3) Add tomato puree and stir well.
4) Add cooked red lentils and stir well.
5) Add heavy whipping cream and stir well.
6) Add 1 cup of water and let it come to a boil and cook for about 10 minutes.
7) Remove the cover and cook on low heat for 10 mins.
8) Serve red lentil curry with rice and garnish with cilantro before serving.
Leave A Review