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Falsa Sharbat – Indian Sherbet Berry Drink – Falsa Juice Recipe

Prep Time15 minsCook Time0 minTotal Time15 mins

 Falsa Berries - 2 cups (fresh or frozen)
 Sugar - 3/4 cup
 Black Salt (kala namak) - 1/4 tsp
 Black Pepper - 1/4 tsp
 Ice - 2-3 cups
 Water - 3-4 cups
 Mint Leaves - garnish
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1) In a blender, add 2 cups of frozen or fresh falsa berries, 3/4 cup of sugar, and 2- 3 cups of water. Blend together for 1-2 minutes until everything is broken down and smooth.

PRO TIP: Feel free to adjust the amount of sugar based on your liking and the sweetness of the fruit.

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2) Using a strainer, strain the falsa mixture to remove all the seeds.

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3) Once all the seeds are removed, pour the stained mixture back into the blender.

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4) Next, add 1/4 tsp kala namak (black salt), 1/4 tsp black pepper, 2-3 cups of ice, and another 1 cup of water. Blend again for 1 minute.

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5) Pour into glasses, add a few more ice cubes and garnish with a few mint leaves.

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6) Enjoy this refreshing drink on a hot summer day!